I have a beer loving colleague, Erik who comes from the Skåne region of Sweden, the southern tip, just over the bridge from Copenhagen. Unfortunately Erik hates sour and hoppy flavours so he has yet to have one of my beers. There’s a great brand of grocery store coffee from Sweden called Zoega’s that I usually pick up whenever I’m over. Erik hordes the stuff, so I brewed him a breakfast stout using this coffee in exchange for a package. I used their Skåne roast specifically a way darker roast than you can even get in Denmark, aside from Starbucks. To make sure I didn’t fuck this up, I again used Michael Tonsmeire’s expertise, and brewed a pseudo-clone of Modern Times’ Black House using the homebrew recipe that awesome brewery provides for free. Nothing particularly special about the brew day, the coffee went straight into the primary for the final 24 hours before the beer was racked off and bottled.